We all know pumpkins are popular around Halloween and Thanksgiving, but did you know that the majority of the 1.3 billion pounds of pumpkins produced are only used for decoration, and then tossed out once the season is over? Not only is that a waste of valuable resources, these rotting carcasses emit greenhouse gases if not properly composted, contributing to our ongoing climate crisis. Instead of throwing out your post-season pumpkin this year, here are some ways to use every part of this famous fruit.
